Industry Standards

This is a list of Industry Standards and Good Practices. Use the Area of Application and Location filters to narrow your results.

Area of application

Location

  • Global Food Safety Partnership

     
    • Area of Application

      Food

    • Location

      International

    • Description

      The global food safety partnership (GFSP) is an innovative public-private initiative dedicated to...more

    • Link to Standard

      http://documents.worldbank.org/curated/en/2014/01/19491045/gfsp-1st-annual-report-2014-work-plan
    • Act/Regulation

      • Global Food Safety Partnership
  • IFS Food

     
    • Area of Application

      Food

    • Location

      International

    • Description

      The IFS Food standard is internationally recognized by the Global Food Safety Initiative. It is...more

    • Link to Standard

      http://www.ifs-certification.com/index.php/en/
    • Act/Regulation

      • IFS Food
  • IFS Broker

     
    • Area of Application

      Food

    • Location

      International

    • Description

      As supply chain globalization grows, raw materials and products continue to be sourced in new ways...more

    • Link to Standard

      http://www.ifs-certification.com/index.php/en/retailers-en/ifs-standards/ifs-broker
    • Act/Regulation

  • GTP Code

     
    • Area of Application

      Food, Good Practices - Warehouse, Transport, Logistics, Manufacturing

    • Location

      International

    • Description

      For the collection, storage, trading and transport of cereals, oilseeds, protein crops and other...more

    • Link to Standard

      http://www.gtpcode.eu/
    • Act/Regulation

      • GTP Code
  • QS Scheme

     
    • Area of Application

      Food, Testing, Quality and Certification Procedures

    • Location

      International

    • Description

      The QS scheme is a cross-stage scheme of quality assurance for fresh food. It provides...more

    • Link to Standard

      https://www.q-s.de/home-gb.html
    • Act/Regulation

      • QS Scheme
  • FAMI-QS

     
    • Area of Application

      Food, Testing, Quality and Certification Procedures

    • Location

      International

    • Description

      FAMI-QS is the Quality and Safety System for Specialty Feed Ingredients and their Mixtures. Since...more

    • Link to Standard

      http://www.fami-qs.org/
    • Act/Regulation

      • FAMI-QS
  • GMP+

     
    • Area of Application

      Food, Testing, Quality and Certification Procedures

    • Location

      International

    • Description

      GMP stands for voor Good Manufacturing Practices. In 1992 the current GMP+ Feed Certification...more

    • Link to Standard

      https://www.gmpplus.org/pagina/288/home_un.aspx
    • Act/Regulation

  • SAFE QUALITY FOOD STANDARD (SQF) CERTIFICATION

     
    • Area of Application

      Companies, Food, Good Practices - Warehouse, Transport, Logistics, Manufacturing

    • Location

      International

    • Description

      The SQF programme is recognised by the Global Food Safety Initiative (GFSI) as a scheme that can...more

    • Link to Standard

      http://www.sgsgroup.in/en-GB/Trade/Consumer-and-Industrial-Goods/Global-Schemes/Global-Food-Safety-Initiative-Certification/Safe-Quality-Food-Standard-SQF-Certification.aspx
    • Act/Regulation

  • LGC Standards

     
    • Area of Application

      Food

    • Location

      International

    • Description

      LGC Standards is a division of the LGC Group, the UK’s designated National Measurement Institute...more

    • Link to Standard

       
    • Act/Regulation

  • GS-55

     
    • Area of Application

      Food

    • Location

      International

    • Description

      The GS-55 standard covers retail restaurants and institutional food service operations and is...more

    • Link to Standard

       
    • Act/Regulation

  • FSSC 2200

     
    • Area of Application

      Companies, Food

    • Location

      International

    • Description

      (Food Safety System Certification standard), is the latest certification scheme for food...more

    • Link to Standard

      http://www.fssc22000.com/en/
    • Act/Regulation

      • FSSC 2200
  • ISO 22000:2005

     
    • Area of Application

      Companies, Food

    • Location

      International

    • Description

      ISO 22000:2005 specifies requirements for a food safety management system where an organization in...more

    • Link to Standard

      http://www.iso.org/iso/catalogue_detail?csnumber=35466
    • Act/Regulation

      • ISO 22000:2005
  • BRC Global Standard for Food Safety Issue 6

     
    • Area of Application

      Companies, Food

    • Location

      International

    • Description

      The BRC Global Standard for Food Safety Issue 6, covers food safety and management of product...more

    • Link to Standard

      http://www.brcglobalstandards.com
    • Act/Regulation

      • BRC Global Standard for Food Safety Issue 6
  • SQF Code 7th Edition Level 2

     
    • Area of Application

      Companies, Food

    • Location

      International

    • Description

      The SQF Code has been redesigned for use by all sectors of the food industry from primary...more

    • Link to Standard

      http://www.sqfi.com/standards/
    • Act/Regulation

      • SQF Code 7th Edition Level 2
  • CanadaGAP (Canadian Horticultural Council On-Farm Food Safety Program)

     
    • Area of Application

      Companies, Food

    • Location

      International

    • Description

      CanadaGAP™ is a food safety program for companies that produce, pack and store fruits and...more

    • Link to Standard

      http://www.canadagap.ca/canadagap-program/overview/
    • Act/Regulation

      • CanadaGAP (Canadian Horticultural Council On-Farm Food Safety Program)
  • Global Red Meat Standard (GRMS)

     
    • Area of Application

      Companies, Food

    • Location

      International

    • Description

      The Global Red Meat Standard, GRMS, is a scheme specifically developed for the red meat industry....more

    • Link to Standard

      http://www.grms.org/About_GRMS.aspx
    • Act/Regulation

      • Global Red Meat Standard (GRMS)
  • Food Safety System Certification (FSSC) 22000

     
    • Area of Application

      Companies, Food

    • Location

      International

    • Description

      Food Safety System Certification 22000 (FSSC 22000) is a robust, ISO-based, internationally...more

    • Link to Standard

      http://www.fssc22000.com/en/
    • Act/Regulation

      • Food Safety System Certification (FSSC) 22000
  • GlobalG.A.P. Integrated Farm Assurance Scheme

     
    • Area of Application

      Companies, Food

    • Location

      International

    • Description

      G.A.P. stands for Good Agricultural Practice – and GLOBALG.A.P. is the worldwide standard that...more

    • Link to Standard

      http://www.globalgap.org/export/sites/default/.content/.galleries/documents/121027-InfoKIT_FarmAssurer_web_en.pdf
    • Act/Regulation

  • Global Aquaculture Alliance Seafood Processing Standard

     
    • Area of Application

      Companies, Food

    • Location

      International

    • Description

      The Global Aquaculture Alliance is an international, non-profit trade association dedicated to...more

    • Link to Standard

      http://www.gaalliance.org/cmsAdmin/uploads/bap-procplant-513.pdf
    • Act/Regulation

  • The Global Food Safety Initiative (GFSI)

     
    • Area of Application

      Companies, Food

    • Location

      International

    • Description

      In today's global environment, food safety is more important than ever. Safeguarding the food...more

    • Link to Standard

      http://www.nsf.org/business/global_food_safety_standards/
    • Act/Regulation

      • The Global Food Safety Initiative (GFSI)